Researcher Community

This session is open to all staff; Mid Career Researchers (MCRs); Early Career Researchers (ECRs); Supervisors; Post Graduate Research Students (PGRs); The CHEFS (Culture, Health, Environment, Food and Society) research group at Sheffield Hallam University is delighted to host a series of online research talks exploring the socio-cultural dimensions of food and drink. Talks are … Continue reading CHEFS: Food, Economic Imaginaries, and Entrepreneurship

The CHEFS (Culture, Health, Environment, Food and Society) research group at Sheffield Hallam University is delighted to host a series of online research talks exploring the socio-cultural dimensions of food and drink.   The next session focuses on research on “Children’s Food, Feeding and Inequalities” on Monday 17 October, 1200 - 1330 on Zoom.  The … Continue reading CHEFS Research Group – Children’s Food, Feeding and Inequalities