We caught up with food writer, broadcaster and campaigner, Hugh Fearnley-Whittingstall, at his sold-out Sheffield Hallam-sponsored Off the Shelf event.
Hugh was in Sheffield to talk about his new series, River Cottage Fruit Every Day, which encourages people to explore different ways of cooking and eating fruit.
Listen to the interview at: http://www.shu.ac.uk/mediacentre/audio-hugh-fearnley-whittingstall-shelf