BIG Head Post Office

Building Infomation Guide for the Head Post Office

Workplace Behaviours

Cleanliness and Tidiness

As desks and other workspaces will be shared, hygiene is very important and all staff are asked to clean any spills and wipe down surfaces using the cleaning wipes provided.  Please keep the office tidy and do not leave items on top of cabinets or on the floor.

Tea points must be kept clean by the staff using them.  All crockery and cutlery used should be washed, dried and put away and not left in the sink.  Please wipe up any spills and ensure waste is put into the bin.  Any major spills should be reported to help desk to request a clean to be done.

All workspace should be left as you would like to find it – this includes meeting rooms, meeting spaces, quiet booths, desks, informal work spaces, collaboration spaces and on and around storage cabinets.

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Food

If there are any spills, please call FD Helpdesk on 4444 immediately and if the spill is a hazard (eg: food spilt on stairs being a slip/trip hazard) please inform reception who will place a hazard sign around it.

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Switching Off Items When Not in Use

When using any workspace or meeting room, please switch off all equipment when you are finished.  This includes any computer equipment, AV or video conferencing, lights and screens.  This is in line with our sustainability policy, which you can find full details of on the Sustainability intranet page.

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