- Biology and Physiology of Eating
- Hedonics, Foods and Feeding
- Eating Behaviours: Traits and States.
Of particular interest are applications to continue work examining the effects of nutritional interventions and exercise on appetite and energy balance including the influence of genetics.
Informal enquiries: Jenny Paxman – j.r.paxman@shu.ac.uk.
Information about applying for full-time and part-time PhD and DBA degrees can also be found through the online Sheffield Hallam University Prospectus.
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