FOOD ENGINEERING: Hallam submits plans for National Centre of Excellence for Food Engineering (NCEFE)

A planning application was submitted last month for the new centre which will sit alongside the Sheffield Olympic Legacy Park, and will become the latest University facility on the site, following in the footsteps of the Advanced Wellbeing Research Centre (AWRC). Plans for the research-led centre include laboratories, workshops and teaching spaces with work focusing on engineering processes of food production and addressing an industry recognised shortage of food engineering expertise. The story was covered most recently in The Star, you can find out more on our Media Centre